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Professional chefs to prepare your meals at the senior living facility in Olathe

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Dining at Aberdeen Village

Aberdeen Village's philosophy of resident-centered senior living has transformed the dining experience to a modern, restaurant experience. The Village Green Restaurant offers a robust menu with amazing presentation.

Jose Diaz in a chefs coat for the senior living facility in Olathe

As Assistant Director of Dining Services, Jose Diaz has a full plate, at Aberdeen Village! He cooks, trains and oversees the hard work of over 50 people. Jose's certification in Kitchen Management from Piccadilly Café Restaurants, as well as his Servsafe Food Safety Management certification, have served him well in his over 25 years in food service. His mix of casual and fine dining experience, along with his years in retirement communities makes for a successful recipe in ensuring residents enjoy delicious meals and great service.

Gracious Dining philosophy

Ordering from a menu allows flexibility in food choices made by the residents. The staff has implemented the Gracious Dining philosophy, which includes consistent, high standards in meal delivery, food choices and presentation, customer service, table decorations and, of course, taste and nutrition. Presbyterian Manors of Mid-America provides ongoing training and support for dining services staff in food safety, preparation and plate presentation to enhance residents' experience.

Our Cappuccino Bar offers a space for socializing and enjoying a cup of coffee or cappuccino.

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